Soul Food Sundays

If we don’t get to your call please come inside to place your order

Soul Food Sundays

Meat Selections

Served with 2 sides and corn bread or dinner roll

Chicken (4pc)

16.50

Fried, Smothered or Baked.

Breast, wing, thigh, leg (NO substitutions).

Catfish Fillets

17.00

4 pc, fried Mississippi-style

Pork Chops

16.50

2 pc, 8 oz center-cut. Fried or smothered.

Meatloaf

17.99

2 pc, thick-cut slices. Brown gravy optional.

2-Meat Combo

20.99

Mix 2 different meats and 3 sidess. Turkey Leg excluded. Cannot double the same meat.

Turkey Leg

16.99

Succulent and tender, oven-roasted turkey leg

Beef Shoulder

17.99

Tender, oven-roasted beef brisket with gravy

Oxtails

26.99

Tender oxtails smothered in gravy

Kids Meal

9.50

2 Fried chicken legs

Southern Sides

Enhance your meal with an extra homemade side

Dressing

3.50

Made with cornbread and chicken

Macaroni and Cheese

3.50

Cheesy, buttery and baked to perfection

Dumplings

3.50

Hand-rolled dumplings with shredded chicken

Mashed Potatoes

3.50

Buttery and seasoned. Gravy optional.

Rice

3.50

Light and fluffy white rice. Gravy optional.

Sweet Potatoes

3.50

Fresh cut and candied

Collard Greens

3.50

Fresh picked, cooked with smoked turkey

Cabbage

3.50

Fresh, steamed cabbage

Green Beans

3.50

With smoked turkey

Corn

3.50

Buttery, whole kernel corn

Northern Beans

3.50

Cooked with smoked turkey

Lima Beans

3.50

Cooked with smoked turkey

Pinto Beans

3.50

Cooked with smoked turkey

Black-Eye Peas

3.50

Cooked with smoked turkey

Fried Okra

3.50

Battered and fried okra

Potato Salad

3.50

Homemade, southern-style

Coleslaw

3.50

Creamy coleslaw

Large sides sold separately (6.75)

Soul Food. Not Canned Food.

Black-Eye Peas

Cornbread Dressing

Sweet Potatoes